Knives

Kitchen knives for the home and for professional work

Prices range from 1,82 € to 114,66 €. All of them are by Relaxiram. You will find universal and special knives, sets and accessories for blade maintenance.

Types of kitchen knives

• chef’s knives with a blade of 19 to 23 cm – for large vegetables, meat and bread;
• santoku knives of 17 and 18 cm – universal, for vegetables, meat and fish;
• bread knives with a blade of 17.5 and 20.5 cm;
• small knives for fruit (9 cm), for steak (12 cm) and for gutting (11 cm);
• a crinkle-cut knife and a set of cheese knives;
• honing steels, sharpeners and a 33 cm magnetic holder.

How to choose kitchen knives

You do not need many knives. For example, to start with, take a chef’s knife, a utility knife and a bread knife. A blade of 20 cm or more is handy for large products, while a small knife with a blade of 9–12 cm is for fruit and peeling. Coloured handles, blue and red, also help you tell the knives apart.

Meat knives and fish knives

The meat knives are the 20 cm butcher knife and the set of a fork and a carving knife. Butcher knives are used for cutting up meat every day. For fish, however, there is a 15 cm knife, a 23 cm knife for scaling fish and an 11 cm gutting knife.

Caring for the blade

The 20 and 30 cm honing steels and the 25 and 30 cm sharpeners keep your kitchen knives sharp. In addition, the Relaxiram knife sharpener has a ribbed body. The 33 cm magnetic holder also frees up space on the worktop. Choose kitchen knives together with cutting boards and kitchen accessories. Order online – we deliver by Econt and Speedy across Bulgaria.

Frequently asked questions